A non-alcoholic Mai Tai cocktail, made with Cantrip Elixir and garnished with a lemon wedge and mint, on blue surface with a camera, passport, and colorful suitcase in the background.

Elixir Mai Tai

A tropical classic, reimagined — nutty, citrusy, balanced, and surprisingly easy to shake up.

Ingredients

  • 1.5oz zero-proof, THC-infused Cantrip Elixir
  • .75oz lime juice
  • .5oz orgeat
  • .5oz triple sec syrup

Directions

Add all ingredients to a shaker with ice and shake quickly. Strain into an ice-filled rocks glass. Garnish with lime and mint. A reminder that fun doesn’t need consequences.